Salted Caramel Mocha Cookies.

Yeah, you totally heard me right.

Salted. Caramel. Mocha.

COOKIES!

Just like this years fall special at Starbucks.

You just won't even believe your taste buds.

I originally wanted to make just a salted caramel cookie, but when I was digging out all my baking ingredients from my pantry I spied my instant espresso powder.

I swear lightning struck.

In my house.

I added one and half tablespoons of instant espresso powder to this recipe.

The end results are AH-MAZING!

I've also been tinkering around making some Halloween decorations for the front entry.

Some little glass vials I picked up at the local salvation army got labels, water, glycerin and glitter.

A little spell book inspired by a project I found on Pinterest, inspired by the Snow White story.

My fellow geeks out there will recognize the labels.

I'll give you a hint: The intials are H.P.

This one is my favourite.

Water, Ameri-color Gold coloring gel and drink sparkles from Wilton.

Although these cookies weren't originally for Halloween, the rich, dark brown from the cocoa gave these cookies an almost black colour.

Also lets face it, a cookie that oozes anything is just perfect for Halloween!

Trick or Treat!

So this years Halloween was pretty laid back for me. I didn't do a party, the girls costumes were store bought (GASP!) and we didn't hand out candy. I know, I know, we're the loser house on the block that set out the box of candy with the 'Take one please' sign on the front step. 

I guess now with two busy kids, gone are the days of making up perfect little baggies of treats, counting how many trick or treaters we get and oohing and aahing over everyone's costumes. Soon we'll be where my parents are, hiding in the basement with all the lights off, afraid to get a snack from the fridge in case the light can be seen from the street.

But on a funner note ( I know that's not really a word, I just like the way it sounds), we did get invited to one of our couple friends' party and it was a blast!

This was only about half of the group, the later it got, the more people showed up.

I just loved the girl on the far rights costume. Medusa, snakes in her hair and everything!

Sleazy pilot Ben (mustache was removed the following morning, thank you very much) and myself as a well...I have a few choice adjectives, but lets stick with just stewardess.

And yes, those are gold spray painted boots.

Our friends, Cat & Mad Hatter with Soldier & Flapper Girl

(actually Ang & Ky, with my brother-in-law Aaron & his wife, Stephanie)

 

 Coffee, Tea..Do you like my serving tray? The cups and napkins were glued on:)

The Host, Pharoh Eugene.

I just have to point out that my friend Ang actually MADE this hat! 

It was a great night filled with lots of laughs and good times and great people. There's almost nothing better than everyone getting dressed up and out of their comfort zones to make a party.

I can't wait until next year!

Trick or Treat!! 

I did Venice's make up for her costume while Giselle was napping and decided that if I could do anything completely for fun for a living it would be make-up. It is SO much fun to play around with!

This was her face when she got to see it.

EEEEEEKK!

My little Marie Antoinette.

What an actress!

My little strawberry, Giselle.

Aaaarrrrrr! Pirate Lexie came over with a big bucket of treats for Venice and for a photo op.

(I just love the hoop earrings!)

This face cracks me up every time I see this picture!

First stop, the neighbours house!

An hour later and 2 bags full! What a haul! I love it when people give candy for Giselle even though she's only 8 months old. MINE!

And at the end of the night we had a visit from Kache the Dragon, grrrrrrr!

So cute!

We missed out on a few of our friends' kids, but hopefully we'll see pics on facebook, hint hint!

Reminiscing Past Halloweens

I'm so sad to report that this is one of the first years that I haven't done any type of function for Halloween, whether it be party or dinner. I don't know what's gotten into me actually, I guess I'm not feeling it this year...Or I'm saving up for a HUGE bash next year.

 My friend Christie is sure there's something wrong with me for how much I like the creepy stuff. I love the silly vampire books and anything mythical, so I think enjoying Halloween goes hand in hand with all the other geeky things I like. I just watched Modern Family (funniest show EVER!) last night, it was their Halloween episode, naturally. If you watched it, you could compare me to Claire. Need I say More? 

Since there will not be my own party to blog about this year, I'm going to post pics from last years dinner party, with my dark mistress lady friends and some from the year before that's party. Enjoy!

This was some scrap fabric from Walmart, torn in two, to make a spooky entry to dining room. (not really a dining room at all, actually, formerly craft room turned bedroom.)

Favor boxes, inside was the most amazing chocolate caramels, sent straight from the sugar gods (Martha's food team). 

The Gothic-Glam table setting. Complete with assorted antique silverware, thanks Grandma B! 

I had two menus, one was the spooky version of the 7 courses, and the other a translation. 

Full room view, as much as I could get anyways. Clearly, there was a colour theme throughout.

Place settings with bling. I had made up names for all my mistresses, following along as much as I could with their own names. This one was for Christie, Christiana La Roi.

Night shot, a little blurry, but you get the idea anyways.

The chandelier, with cobwebs and handmade bats that I had strung up with wire. As the evening went on and the candles heated up the room, the bats started shaking. Love it!

As well, I should mention that there are special bulbs, that our fantastic electrician found for me, that are chandelier bulbs that flicker like candles! They were so perfect for creating a spooky atmosphere.

Melted bat layer cake. With candied eyeballs, yes I love the creeepy things.

The most stunning reveal I've ever had, as well as the most work for one dessert. The first piece out and first bite made making 33 chocolate crepes all worthwhile.

Action shot!

 The last course, around midnight, was blood red hot chocolate, with homemade marshmallow bones.

These next pictures are from the year before last. Christie and I combined forces for this party, which seems to be the best way to do it, twice the creative juices and twice the budget! It was a Halloween Bash to say the least! We even had a graveyard in the front yard, complete with creepy lanterns. For  some reason I didn't get a picture of it :(

This was on the shelves behind the wet bar. We made specimen jars out of actual specimens! Some were made out of vegetables, but the best were made out of cows tongue and tripe. We had so much dry ice too, friggin' love that stuff!

 Food table. Some of the names we came up with were really gross, like Scabs & Moldy Pus Dip, (I can hear Christie now, "Ewwwww, where does this stuff come from?!") but it all added to the creep factor.

Love the dry ice!

Dead Marie Antoinette and Moulin Rouge hottie!

Christie and I goofing around before the party.

I'm so excited to go to one of our couple friends party this year, so I'll try and take pics and post those in lieu of my not-happening-party.